Saturday, May 1, 2010

back to Heaven...

This is my second time to dine at H&E and this is our, Oliver and I, first dinner here together. You see if Oliver kept on saying how picky, I am these days, the more he is. Anyway, I must be followed di ba hon?? hehehe…

During that November dinner with my sister, I left the ordering part everything to her. And this time without her, I thought I could come up with a new set, so, I really tried but I ended up getting the same plates of pasta and deep-fried seafood bounties.

Our set,


Seafood Basket

This is the same appetizer Che and I had, perhaps this one would be a favorite from now on.

Shrimp Pasta in Saffron Cream Sauce

It was a lot creamier this time, and I love it especially the shrimps. I gave two thumbs up for this one and I hope the creamy sauce would be consistent.

Toblerone Mousse Cake
dark chocolate base, toblerone mousse, dark and white chocolate shavings, raspberry syrup and chocolate ganache


This time I saved some space for the sweet something and Oliver had this for me.

We shared the big slice of this mousse cake that concludes our dinner date.

Though prior going to Ayala Center I was telling Oliver that we should try 8065 Bagnet, the place was jam packed so we drive away. And made the right decision this time, I love, love the creamy pasta.

So, you think this offering from H&E is worth to try.


Monday to Thursday only

Friday to Sunday only






2 comments:

  1. haven't tried eating here but your food post looks really yummy! i will add this to my list. thanks for sharing

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  2. thank you too for dropping by :)

    ReplyDelete