Saturday, our brunch was left over from the fridge. We had pasta with flaked tuna and brazo for dessert. I decided to spend the whole day at home instead of haggling at the mall for the season sale while Oliver went to work in the afternoon. It was a day for me to rest.
Salamat sa Diyos!
Salamat sa Diyos!
this is Che's cooking not mine :)
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